CHAMPANGE

When sparkling wine is poured into a glass, you can hear the bubbles forming and appreciate their subtlety, revealing much about the wine's qualities. The design team sought to capture the essence of sparkling wine in the interior of the restaurant. Upon entering, guests find themselves in an elegant and sophisticated space inspired by the aesthetics of the 1960s.

The designers have transformed the restaurant’s space into a multi-textured landscape of dreams, blending cream and green tones, brass fittings, and marble surfaces. The pleasant combination of pastel colors, tasteful designer furniture, decor, textiles, and whimsical art objects creates a sophisticated and inviting atmosphere.

The restaurant exudes a distinctive vintage charm, highlighted by steel elements and tubular structures thoughtfully integrated into the design. These components not only enhance the spatial organization but also introduce captivating geometric patterns. The prevalence of vertical lines adds a sense of visual elevation to the already lofty ceiling, further enriching the overall aesthetic appeal.